Our soups are small batch, gluten free and vegan, we do not use dairy or any additives. How do we get it so creamy? Well that's Chef Bernie's secret!
Love root vegetables? Of course you do which is why we created this beautiful soup using beets and some other amazing root veggies. Not only is this incredibly nutritious, it's also very delicious!
It pairs great with your favourite freshly baked loaf and If you're looking to add a crunch to the soup, we highly recommend our Pickle Kraut, which is what we have featured in the photo.
Cooking Instructions:
Cook from frozen, heat in a saucepan on medium until hot. Serve and enjoy. The packaging is biodegradable.
***Limited Quantities, order before it sells out!
***Picture is Serving Suggestion Only
Size: 650grams
Soup: Puree of Roasted Beets & Root Vegetables with Caramelized Apples
Ingredients: Beets, Potatoes, Celery, Carrots, Yellow Onions, Apples, Fresh Garlic, Fresh Dill, Vegetable Broth, Caraway Seeds, Brown Sugar, Pepper and Salt.
