Our soups are small batch, gluten free and vegan, we do not use dairy or any additives. How do we get it so creamy? Well that's Chef Bernie's secret!

 

Our Hungarian Goulash soup will warm your soul on a cold Saskatchewan day and give you the boost you need to conquer the day. Especially if you had a bit too much fun the night prior!

 

This soup has a bit of spice and zip from the paprika & back pepper. It pairs very well with some homemade bread.

 

Cooking Instructions: 

 

Cook from frozen, heat in a saucepan on medium until hot. Serve and enjoy. The packaging is biodegradable. 

 

***Limited Quantities, order before it sells out!

***Picture is Serving Suggestion Only 

 

Size: 650grams

Soup: Hungarian Goulash Soup with SK Brown Lentils

C$11.00 Regular Price
C$10.00Sale Price
  • Ingredients: Brown SK Lentils, Yellow Onions, Potatoes, Red Peppers, Fresh Garlic, Fresh Parsley, Paprika, Garlic Powder, Caraway Seeds, Vegetable Broth, Lemon Zest, Sea Salt, Black Pepper and Corn Starch.

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