This beautiful vegan bolognese sauce is oh so good and packed full of nutrition. It's rich in flavour and features some locally sourced lentils.
The flavours are strong, as a bolognese sauce should be, recommend mixing it in with 500 grams of your favourite pasta. Mix well, the sauce will coat the pasta with so much flavour, your family will be asking for this meal again in the very near future.
The product is free from preservatives and with any of our products, easy to prepare. Try it today!
Cook from frozen or defrosted in your fridge. Warm-up in saucepan on medium heat with 1/4 cup water. Stir until hot, mix in with pasta.
Saskatchewan Lentil Bolognese Sauce
Ingredients: Whole Tomatoes, Brown Lentils, Carrots, Celery, Mushrooms, Fresh Garlic, Onions, Fresh Parsley, Salt, Pepper, Paprika