A four ingredient dessert that tastes amazing, is gluten-free and vegan? Impossible! Well we beg to differ and we think you will too once you try your Pina Colada Creme Brulee! 


Easy to prepare, wholefood ingredients, 100% gluten-free and vegan. 

*Limited Quantities, order before it sells out!*


Cooking Instructions: Take a kitchen blow-torch and caramelize sugar or place in oven on top rack on broil until sugar caramelizes, *do not walk away when doing this. Let stand on counter for 10 - 15 minutes, enjoy!

Pina Colada Crème Brulee

C$5.99 Regular Price
C$5.39Sale Price
  • Ingredients: Fresh Pineapple, Coconut Milk, Brown Sugar, Cornstarch

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